A comprehensive list of tasks to ensure a clean and sanitary cafe environment.
- Dining Area:
- Wipe down tables and chairs
- Sanitize high-touch surfaces
- Clean windows and mirrors
- Vacuum carpets and rugs
- Sweep and mop floors
- Disinfect door handles
- Empty and clean trash bins
- Service Counter:
- Wipe counters and shelves
- Sanitize POS systems and screens
- Clean and organize utensils
- Restock napkins and straws
- Dust display shelves
- Disinfect condiment stations
- Restrooms:
- Clean and sanitize toilets
- Wipe down sinks and counters
- Refill soap and paper towels
- Disinfect door handles and light switches
- Sweep and mop floors
- Empty trash bins
- Kitchen:
- Clean and sanitize countertops
- Wipe down appliances
- Mop the floor
- Clean sinks and faucets
- Empty and sanitize trash bins
- Organize pantry and storage
- Sanitize cutting boards
- Outdoor Area:
- Sweep entrance and patio
- Wipe down outdoor furniture
- Clean exterior windows
- Empty outdoor trash bins
- Disinfect door handles
- Clear out cobwebs
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